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Results 61 - 70 of 142 for lemonade cake
61. LEMONADE CAKE
CAKE: Combine all ingredients for ... GLAZE: Mix first three ingredients for glaze in a bowl. Add 2 cups unsifted confectioners sugar. Blend well.
Grease and flour lightly tube or bundt pan. Combine all ingredients. Blend at low speed. Beat 4 minutes at high speed. Bake 50 to 65 ...
Blend together then beat 4 minutes. Grease and flour bundt or tube pan. Bake at 350 degrees for 50 to 60 minutes. Make your own sour cream:
64. LEMONADE CAKE
Mix together and bake in ... together as soon as cake is done. Put cake on plate and ice. Use ... punch hole in cake and let icing run into it.
65. LEMONADE CAKE
Combine cake mix, pudding mix, eggs, water ... lemony glaze over cake until completely absorbed. Cool 15 minutes, remove from pan. Blend well.
66. LEMONADE CAKE
Preheat oven at 350 degrees. ... small can minute-made lemonade and 1 cup sugar and ... amounts over the cakes when they are done. Cool ... 1. They freeze great.
67. LEMONADE CAKE
Dissolve Jello in hot water and set aside. mix cake mix, eggs, oil and lemon ... while still warm. (Make holes in cake with ice pick or toothpick.)
Mix well and pour into 9"x13" graham cracker crust and refrigerate.
Mix all together. Blend well. ... in pan 5 minutes. Gradually spoon glaze over cake until completely absorbed. Cool 15 minutes. Remove from pan.
70. LEMONADE CAKE
Mix and pour in greased ... 350 degrees. While cake is baking, prepare a topping ... small can thawed lemonade with 1 box confectioners sugar. ... 5 minutes and serve.
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