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Results 61 - 70 of 162 for drip stew
Combine salt, pepper, herbs and flour. Coat meat in mixture. Brown slowly in bacon drippings; add onion, cooking until golden brown. Stir ...
62. MEAT PATTIE STEW
Mix beef, salt, onion, pepper, Worcestershire sauce and flour. Form into patties and brown on both sides in bacon drippings. Add 2 cups ...
63. BRUNSWICK STEW
This recipe yields 4 gallons of stew, good for sharing or ... stirring constantly as corn will stick. Cook until stew is at desired thickness.
64. POOR MAN'S STEW
With spoon, thoroughly mix dry ... vegetables are tender. Blend cornstarch with water; stir into stew. Cook until thickened; serve topped with parsley.
65. RED RICE
Boil bouillon cubes in boiling water. Saute onions and green pepper in a Dutch oven until tender. Stir in ham, cook over medium heat about ...
66. BEEF BURGUNDY
Saute onions and mushrooms in bacon drippings. Remove from pan. Saute beef until brown. Add onions and mushrooms and then the balance of ...
67. BEANS SUPREME
Brown meat in drippings in a heavy skillet. Add onions, green pepper and mushrooms. Cook until vegetables are lightly browned. Add ...
Cut beef into 1-inch cubes. Sort and wash beans and cover with water. Bring to boil, reduce heat and simmer for 2 or 3 minutes. Remove from ...
Flour beef and brown in bacon drippings. Add salt. Place in baking dish and add all the rest and bake until tender, covered. Thicken sauce ...
70. BEANS SUPREME
Brown meat in drippings in heavy skillet. Add onion, chopped green pepper and mushrooms. Cook until vegetables are lightly browned. Add ...
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