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deviled crab
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deviled crab
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61.
BAKED DEVILED CRAB
Mix all ingredients and stuff into 6-8
crab
shells. Set oven at 400 degrees and bake 17-20 minutes. Serves 6-8.
Ingredients: 13 (celery .. crumbs .. juice .. meat .. mustard .. salt ...)
62.
DEVILED CRAB CASSEROLE
Combine all ingredients well, except butter. Melt butter in casserole dish and add to other ingredients. Bake in 375 degree oven for 30-45 ...
Ingredients: 9 (crabmeat .. egg .. flakes .. mayonnaise .. optional ...)
63.
DEVILED CRAB DIP
Drain, bone and flake crabmeat. Mash 2 hard boiled eggs and mix with crabmeat. Add mustard and Worcestershire sauce. Add the mayonnaise and ...
Ingredients: 7 (crabmeat .. eggs .. juice .. mayonnaise .. mustard ...)
64.
DEVILED CRAB
Mix ingredients. Pack in ramekins or
crab
shells. Sprinkle top with crumbs. ... until cheese melts and is bubbly and light brown, about 15 minutes.
Ingredients: 14 (cheese .. crumbs .. egg .. mayonnaise .. meat .. milk ...)
65.
BAKED DEVILED CRAB
Mix all ingredients. Stuff mixture into
crab
shells. Bake in hot oven (400 degrees) for 17 to 20 minutes.
Ingredients: 13 (celery .. crumbs .. juice .. meat .. mustard .. salt ...)
66.
DEVILED CRAB
Mix
crab
meat, egg yolks, butter, baking ... shells or custard cups. Cover with cracker crumbs and bake in moderate 350 degree oven for 39 minutes.
Ingredients: 10 (crumbs .. meat .. salt .. sauce .. stiff .. yolks ...)
67.
DEVILED CRAB CASSEROLE
Chop onion and celery very ... then add to
crab
meat. Add all other ingredients, ... bread crumbs). Excellent to freeze before baking. Serves 4.
Ingredients: 11 (bread .. celery .. crabmeat .. crumbs .. eggs .. onion ...)
68.
DEVILED CRAB
Preheat oven to 350 degrees. Rinse the
crab
meat in cold water; drain ... Mix thoroughly and bake in a covered casserole for about 30 minutes.
Ingredients: 12 (celery .. crumbs .. meat .. milk .. mustard .. parsley ...)
69.
ATHENIAN DEVILED CRAB
Saute onions and celery in ... in seasonings and
crab
meat; mix well over low ... 350 degrees for 30 minutes, or until brown. Makes 6 servings.
Ingredients: 12 (meat .. oregano .. sauce ...)
70.
DEVILED CRAB DELUXE
Remove all cartilage from crabmeat. In a bowl mix first 12 ingredients lightly but thoroughly. Put mixture into 1 quart casserole. Sprinkle ...
Ingredients: 14 (crabmeat .. crumbs .. flakes .. juice .. milk .. mustard ...)
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