Custard Pie Coconut - Recipes - Page 7

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Results 61 - 70 of 191 for custard pie coconut

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61. COCONUT CUSTARD PIE

Preheat oven to 450 degrees. ... and vanilla, and coconut. Stir until sugar is ... Pour into unbaked pie shell. Sprinkle nutmeg on top. ... degrees for 30 minutes.

62. COCONUT CUSTARD PIE

Combine all ingredients in blender. ... speed. Pour into lightly greased 9" glass fluted dish. Sprinkle some coconut on top and bake as above.

63. COCONUT CUSTARD PIE

Beat eggs, add vanilla, buttermilk, ... mix well. Add coconut and mix well again. Pour into two uncooked, prepared pie shells. Bake at 300 degrees ... won't be authentically "old-fashioned"!

64. COCONUT CUSTARD PIE

Blend beaten eggs, sugar, salt ... shell and sprinkle coconut on top of pie. Bake in a 350 ... halfway comes out clean. Cool on rack then chill.

65. IMPOSSIBLE COCONUT CUSTARD PIE

Combine all ingredients, except shredded coconut, and blenderize thoroughly. Add ... and bake in a greased pie pan, 350 degrees, 40-50 minutes.

66. COCONUT CUSTARD PIE

Pour melted butter over sugar; add eggs, buttermilk, coconut and vanilla. Mix well. Pour into pie shells and bake 45-50 minutes at 350 degrees or until brown.

67. IMPOSSIBLE COCONUT CUSTARD PIE

Put all except coconut in electric blender. Blend for ... into a greased 9 1/2 inch pie dish. Bake at 350 degrees for 45-55 minutes. Serves 6-8

68. COCONUT CUSTARD PIE

Preheat oven to 425 degrees. Toast 1/2 cup coconut, set aside. In medium ... knife inserted near center comes out clean. Cool. Chill, if desired.

69. COCONUT CUSTARD PIE

Make pudding with milk, fold ... Put in baked pie shell or graham cracker crust. Top with coconut. Toast coconut at 350 degrees. Refrigerate until served. Easy.

70. COCONUT CUSTARD PIE

Bake pie crust about 10 minutes in ... salt, milk and coconut. Pour mixture into pie ... minutes or until knife inserted near center comes out clean.

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