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Results 61 - 70 of 96 for bisquick cherry pie
61. CHERRY CRUNCH
Mix pie filling and cherries (I have ... inch pan. Mix bisquick, nuts, sugar, cinnamon, cut ... crumbly, sprinkle over cherry mix. Bake at 375 degrees ... Serves 6 to 8.
62. CHEESE CAKE
Mix altogether in blender. Blend ... pour in large ungreased pie pan. Bake at 350 degrees for 50 minutes. When cool, top with cherry pie filling.
Grease jelly roll pan 15 ... all ingredients except pie filling and glaze, beat vigorously ... ingredients until smooth and of desired consistency.
Mix all ingredients except pie filling. Spread 1/3 of batter ... at 400 degrees for 40 to 45 minutes. Mix well. Drizzle over top of baked cake.
Heat oven to 350 degrees. ... all ingredients except pie filling and glaze; beat vigorously ... tablespoons milk until smooth and of desired consistency.
66. FRUIT TRIFLE
Heat oven to 350 degrees. ... Prepare pudding and pie filling as directed on package ... Garnish with sweetened whipped cream and fruit if desired.
Cut 2 tablespoons firm butter into 1/2 cup Bisquick, 1/2 cup brown sugar and 1/2 teaspoon ground cinnamon until crumbly.
68. CHERRY CRUNCH
Mix first 5 ingredients together. ... 9x9x2 inches. Spread pie filling over dough in pan. ... filling. Bake about 30 minutes at 400. Serve warm.
69. CHERRY CRUNCH
Preheat oven to 375 degrees. ... ingredients until crumbly. Sprinkle over cherry mixture. Bake until brown, about 35 minutes. Serve with ice cream.
Heat oven to 400 degrees. Mix all ingredients, except pie filling. Pat 2/3 of the ... dough over pie filling. Bake about 30 minutes. Serve warm.
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