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Results 51 - 60 of 267 for summer green salads
Mix together chicken chopped in ... aside. Mix together salad dressing, mustard and vinegar. Then ... bed of chow mein noodles. Serves 6 people.
Place greens, scallions, peppers and artichoke ... dish or shallow salad bowl. Toss lightly. Place salmon ... seen your composition. Serves 8.
In a measuring cup, combine ... large bowl. Add green onions and splash vegetables with ... and drizzle over salad. Season with salt and ... serve on lettuce leaves.
Mix together the day before serving. Refrigerate. Keeps well for at least 10 days. Serves 6-8. This is the perfect boat salad!
Mix cabbage, pepper and onion in bowl. In small saucepan mix sugar, salt, celery seed, mustard seed, oil and vinegar. Place on low heat and ...
In a large salad bowl, place oil, lemon juice, ... parsley; mix well. Garnish with tomato, green pepper, and black olives. Makes 6 to 8 servings.
Prepare lemon Jell-O by package directions using large bowl. Chill until almost set. Stir in all finely chopped vegetables. Chill until ...
Combine salad dressing, cheese, parsley, and salt. ... pasta and vegetables, mix lightly. Chill. Serve in lettuce-lined bowl. Makes 6-8 servings.
Saute onion and green pepper in skillet with oil. ... chips and Thousand Island dressing for a cool summer taste. Serve with chips and salsa. Ole!
Prepare Creamette Rotelle according to ... pepper. Add to salad mixture; toss to mix. Cover; ... Thousand Island to create a great pasta salad.
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