Results 51 - 60 of 202 for sprouts eggs

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In wok or large saucepan ... stir. Add bean sprouts and water chestnuts. Cover and ... and cool. Wrap in egg roll wraps. Fry in preheated oil.

Mix bean sprouts, eggs, mushrooms, green onion and ... pepper to boil. Mix cornstarch and water. Stir into broth, cook until thick. Pour over eggs.

Mix first 6 ingredients together. ... of mixture on egg roll wrap in center. Fold ... and roll. Cook in hot oil until golden brown 25-30 minutes.

Combine eggs, meat, onion, celery and bean sprouts. Heat oil in large ... SAUCE. Bring to boiling and simmer about five (5) minutes; serve hot.

In skillet, heat 1 tablespoon ... in meat, bean sprouts, water chestnuts and soy ... In bowl, beat eggs until thick and lemon colored. ... 5 calories per tablespoon.



Beat eggs, mix in remaining ingredients. Spoon out onto buttered skillet to make patties. Flip and cook on other side. Mix and heat.

Prepare ingredients as directed. Heat ... onions and bean sprouts. Stir in and warm ... and roll the egg rolls. Each wrapper should hold ... oil until golden brown.

1. In a small bowl, ... large bowl, beat egg well. Add black mushrooms, noodles, pork, beef, carrots, bean sprouts, onion, fish sauce, pepper, ... Repeat with remaining wrappers.

Combine meats and vegetables in ... skins with beaten egg. Fold side toward center, ... towel. Yield: 16 to 20. (Use prepared egg roll skins.)

Mix bean sprouts, vegetables and meat. Beat eggs slightly with fork, add salt ... cubes until dissolved. Let stand. Then add butter and cornstarch.

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