Results 51 - 60 of 198 for salad salmon

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Cook 3/4 cup salad macaroni. Add celery seed, 1/4 ... mild New Mexico red pepper and a touch of smoked salmon, if desired. Chill before serving.

Cook macaroni. Drain and rinse ... a bowl, mash salmon, including bones. Add Worcestershire, ... Refrigerate. Serve chilled. Makes 8 - 1 1/2 cup servings.

Mix all ingredients, cover and refrigerate. Spread on crackers for hors d'oeuvres.

Place onion flakes in small ... 2 equal servings.) Serve over bed of lettuce. Single serving = 4 ounces protein, 1 cup vegetable, 1 cup salad.

Combine cream cheese and soup (undiluted) in double boiler or microwave. Heat and stir until smooth. Dissolve gelatin in water according to ...



Place red potatoes and 1/4 ... minutes. Drain. Brush salmon with oil. Broil 8 to ... shallow bowl, combine salad ingredients. Whisk together dressing ingredients ... Serves 4 to 6.

Mix all ingredients in a 2 quart casserole. Sprinkle top with Parmesan cheese. Bake uncovered at 400 degrees for 35 minutes. Serve over ...

Break salmon into bite-size chunks, removing skin ... individual plates. Spoon your favorite cucumber or buttermilk dressing over salads and serve.

Mix first 7 ingredients. Season with sugar, seasoned pepper and parsley flakes. Mix well and enjoy on crispy lettuce leaf.

Add all ingredients and chill. Serve with pineapple slices or cantaloupe. I like to mix this salad with 7 oz. cooked macaroni.

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