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Results 51 - 60 of 140 for potato cake roll
Dissolve yeast in 1/4 cup ... in 4 parts; roll out on flour. Cut in ... warm area until double in bulk. Bake in oven 350 degrees about 25 minutes.
52. CINNAMON ROLLS
Mix together eggs, salt, Crisco ... soft and pliable. Roll dough out in small amounts, ... x 13 inch cake pan (large pans), less water ... x 13 inch pan.
53. CINNAMON ROLLS
Combine potatoes, liquids and 1 ... into floured board. Roll out - spread with soft ... Let rise again. Bake in 375 oven for 20 minutes. Glaze.
54. SHAMROCK ROLLS
Soften active dry yeast in ... To form shamrock rolls cut ball in fourths, then ... (400 degrees) about 10 to 12 minutes. Makes 2 dozen rolls.
Soften yeast in warm (110 degree) water with 1 teaspoon sugar. Scald milk in saucepan, add shortening and butter while hot. Set aside to ...
56. CINNAMON ROLLS
Combine yeast and warm milk ... Punch down and roll out like jelly roll (rectangle ... size (3-4 hours). Bake at 350 degrees for 15-20 minutes.
Let raise till bubbly. 2 ... salt 2 c. potato water Flour to stiffen (approximately 2 cups). Let raise twice. Roll flat. Spread with butter, sprinkle ... degrees. Whip and spread.
58. POTATO ROLLS
Beat potatoes, add sugar and ... again. Divide for rolls. Place in greased baking ... degrees 20 minutes, more or less depending on your oven.
Cream butter and sugar. Add ... from refrigerator. For rolls, make dough oblong. Put ... in 9-inch greased cake pans. Let rise. Bake at ... of powdered sugar icing.
Mash potatoes, add shortening, sugar, ... then add to potato mixture. Add sifted flour to ... dough, shape into rolls. Place in pan, cover ... rising, use 2 cakes of yeast instead of 1.
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