Results 51 - 60 of 72 for polish sauce

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Brown meat. Drain off grease. In skillet blend meat and spices. Then add cheese, stir over low heat until cheese is melted. Spread on ...

Brown hamburger and sausage separately. Drain and mix together. Add cubed cheese and allow to melt. Add spices. Spread on party breads or ...

Brown meat; drain excess fat. Add all other ingredients and simmer until thickened, about 1 hour. Add 1 cup of catsup for extra thickness, ...

Cook rice; set aside to ... 1/2 can of sauce; mix well. Spray "Pam" ... sauce over top. Cover with foil and bake at 350 degrees for 1 1/2 hours.

Dissolve the yeast in warm ... Remove from pan and pour sauce over top and sides. Cook sugar and liquid for 5 minutes. Add lemon juice and rum.



Bring sausage to boil and simmer for 5 minutes. Cool and remove from casing. Cook ground beef and sausage (which has been broken apart) in ...

Cook sausage and hamburger together. Salt and pepper to taste. Drain; cube up cheese and melt in the meat and spice. Remove from heat, ...

Brown and drain beef and ... powder and Worcestershire sauce. Add to meat and ... degrees. If frozen, bake 15 minutes at 350 degrees. Serves 30-40.

Brown beef and sausage, drain and add seasonings, stir well and add cheese. Spread on top of rye party bread and pop in oven for about 10 ...

Brown and drain meat well. Combine all ingredients. Stir until cheese melts. Spread on bread while warm. Place on cookie sheets and freeze. ...

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