Results 51 - 60 of 528 for orange muffin

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Preheat oven to 375 degrees. Lightly spray 8 muffin cups. In large bowl combine ... grams, 1/2 fruit serving, 1/2 fat serving, 1 bread serving.

Beat eggs, butter and orange juice. Add flour, baking powder ... greased and floured muffin tin. Bake at 350 degrees for ... Cool on wire racks.

Mix cake mix according to ... Bake in tiny muffin tins at 300°F. While baking, ... is not to be confused with any commercially available pastry.

Sift or mix well first four ingredients. Fold next four ingredients into dry mixture. Bake in muffin tins 15-20 minutes at 350 degrees.

Combine first 4 ingredients. Add ... and pecans. Grease muffin pans or line with paper ... be confused with any commercially available pastry.



Preheat oven to 400 degrees. ... ingredients until moistened. Spoon into greased or paper lined muffin cups. Bake 17-22 minutes or until lightly browned.

Butter and flour tins. Toast nuts gently. Chop and add to sifted dry ingredients. Melt butter in measuring cup. Add juice and rind and ...

Combine all ingredients in order ... Bake in well-greased muffin pans in 400°F oven for ... pans are used, bake for only 10 to 12 minutes.

Mix all ingredients except fruit ... Pour into greased muffin tins. Sprinkle with cinnamon on ... degrees for 25 minutes. Makes 12 large muffins.

Stir dry ingredients into large ... to blend. Fill muffin cups. Sprinkle topping mixture on ... degrees for 18 to 20 minutes. Makes 12 large muffins

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