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Results 51 - 60 of 97 for oatmeal-raisin bread
Cream sugar and butter together. ... nuts, carrots and raisins. Mix. Grease only the ... in preheated oven at 350 degrees for 55 to 60 minutes.
Combine 3 cups unbleached flour, raisins, oatmeal, nuts, salt and yeast. ... degrees for 30 to 40 minutes. Remove from pans immediately and cool.
Heat oven to 350 degrees. ... in walnuts and raisins. Pour into prepared pan. ... Serve with flavored butter or preserves, if desired. 16 servings.
Combine oatmeal, bran cereal, raisins, boiling water, cottage cheese ... Put in greased bread pans and let rise until ... for 35 to 40 minutes.
Beat liquids together. Add dry ... mix well. Add raisins and dates. Bake in 2 ... 1 large or 2 small loaves. (There are no eggs in this bread.)
Preheat oven to 350 degrees. ... in oats and raisins. Beat applesauce, oil, eggs, ... x 3 inch loaf pan. Bake at 350 degrees for 55-60 minutes.
57. OAT MEAL BREAD
Dissolve yeast in lukewarm water. ... Let rise; makes 5 loaves. Place in greased bread pan. Let rise, then bake at 350 degrees for 45-50 minutes.
58. OATMEAL BREAD
In large bowl, place oats, ... salt, molasses, and raisins. Mix. Stir in flour, ... Place in greased bread pans. Let rise 1 hour. ... degrees for 45 minutes.
Pour boiling water over rolled oats; stir well. Cool. Crumble yeast into bowl. Add 4 tablespoons sugar and warm water. Mix well. Add 1/2 ...
Preheat oven to 350 degrees. ... oats, bran and raisins. Combine the eggs, buttermilk ... 9"x5"x3" loaf pan. Bake 1 hour or until done. Yield: 1 loaf.
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