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mince balls
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mince balls
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51.
MEAT BALLS
Mix together ingredients. Roll into meat
balls
; place in baking pan. ... minutes. Add baked meat
balls
; simmer for about 10 minutes and serve.
Ingredients: 10 (crumbs .. jelly .. milk .. oil .. salt .. sauce ...)
52.
BARBECUED MEAT BALLS
For meat
balls
, combine meat, oats, onion, ... skillet to low, 200 to 250 degrees, and simmer until sauce is thick. Serve hot over rice or noodles.
Ingredients: 14 (balls .. beef .. catsup .. milk .. oats .. oil ...)
53.
HAWAIIAN CHEESE BALL
Mix together. Chill then make into one or two
balls
and roll in nuts. May be frozen if desired.
Ingredients: 6 (cheese .. onion .. salt ...)
54.
CRUNCHY CHEESE BALL
Beat cream cheese and mayonnaise ... ingredients. Shape into
ball
with spoon in bowl. Cover. ... in nuts. Serve on bed of parsley with crackers.
Ingredients: 8 (ham .. mayonnaise .. mustard .. onion .. parsley ...)
55.
MEAT BALLS FOR HORS D'OEUVRES
Combine well. Shape into large marbles. Put in baking dish and sprinkle paprika over. Bake at 375 degrees for 15 minutes; drain off fat. ...
Ingredients: 8 (basil .. cheese .. chutney .. cream .. juice .. sausage ...)
56.
B~B~Q MEAT BALLS
Combine ingredients and shape into meatballs. Mix ingredients and pour sauce over the meatballs and bake covered in a preheated 350°F ...
Ingredients: 10 (catsup .. crumbs .. milk .. sauce .. sugar .. vinegar ...)
57.
HOT SPICY MEAT BALLS
Mix Sauce ingredients together in ... Mix all Meat
Balls
ingredients and shape into 3/4 ... Meat
balls
may be frozen. Yields: 3 dozen meat
balls
.
Ingredients: 21 (accent .. beef .. crumbs .. ketchup .. mustard ...)
58.
PARTY CHEESE BALLS
Soften the cream cheese, add ingredients, then cover with Saran Wrap and put back in the refrigerator to chill for an hour. It is easier to ...
Ingredients: 7 (cheese .. juice .. onion .. sauce ...)
59.
CHEESE BALL
Mix together. Put into refrigerator to chill. Form into
ball
and roll in chopped pecans.
Ingredients: 5 (mayonnaise ...)
60.
BARBECUED MEAT BALLS
Soak bread crumbs in milk, ... Form into 12
balls
. Roll in flour and ... stirring several times until meat
balls
are glazed. Makes 4 servings.
Ingredients: 12 (beef .. crumbs .. flour .. ketchup .. marjoram ...)
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RECIPE PULSE
TRENDING NOW
PEANUT NOODLES
CHICKEN ALA KING
CUCUMBERS ONIONS
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PINTO BEAN SOUP
BEEF BROCCOLI STIR FRY
COLD PASTA SALAD
CHICK PEAS
AMISH CABBAGE
CHICKEN DUMPLINGS FOR 100
QUICHE
LOW FAT MUSHROOM QUICHE
GARNISHES FOR CHILI
RED PEPPER FLAKES
COCKTAIL PARTY BREAD
RASPBERRY COOLIE
FRENCH LACE COOKIES
POTATO STUFFED SHRIMP CHEESE
NEW
RECIPES
READER SUBMITTED
FANTASTIC FRIED CHICKEN
X-TRA CHEESY NACHOS
FIESTA RANCH MASHED POTATOES
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CREAM CHEESE SANDWICHES
JEN'S BANANA CREAM PIE (NO-BAKE)
EASY CORN CASSEROLE
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