Results 51 - 60 of 130 for meat sticks

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Melt butter (real butter can ... pieces and crab meat. Heat and simmer for ... any kind of gathering. Serve with chips, crackers or raw veggies.

Brown onion in butter. Add garlic and ground meat. Brown. Add flour, tomato ... cheese and bake at 300 degrees until hot and bubbly. Freezes well.

Cook onions and celery in ... and seasonings. Cover; cook over low heat about 20 minutes. Add choice of meat and sausage; cook 15 minutes longer.

Combine sugar and cooking oil; ... in the mince meat and finally the nuts. Turn ... gets thick. Add powdered sugar until you can spread on cake.

In a large frying pan ... ingredients. Add crab meat and cook until sauce thickens. ... Bake in 350 degree oven until cheese melts and is bubbly.



Melt butter in heavy saucepot. ... salt. Fold in crab meat or shrimp. Heat gently for 8 to 10 minutes. Serve with French bread or in patty shells.

Brown meat and onion; drain. Add vegetables, ... vegetables, potatoes and cheese. Bake at 400 degrees until casserole is bubbling through cheese.

Prepare homemade pie crust for one 11x14 inch (or use two boxes of Pillsbury All Ready Pie Crusts). Mix all the ingredients together well ...

Mix together and spread on English muffins. Freeze. Bake, cut in quarters, 350 degrees, 10 minutes.

Mix cheese, crab, butter, salt, mayonnaise, and a dash of garlic salt together. Spread on English muffin halves. Cut into fourths. Bake at ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index