Results 51 - 60 of 106 for liquid pork chops

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Brown pork chops, set aside. Spread pan ... mushrooms reserving the liquid. Place mushrooms on top ... minutes to 1 hour depending on the pork chops.

In skillet over high heat, heat chops, cranberry - apple drink, ... into wedges. Remove pork chops to platter. Add apple wedges to liquid in skillet. Heat to boiling ... and apples on platter.

In a 12 inch skillet over high heat, heat pork chops, cranberry drink, syrup and ... Add apples to liquid remaining in skillet, over medium ... 425 calories per serving.

Brown chops in lard or drippings. Spread ... hot water to liquid from mushrooms to make 3 ... bake 10 minutes longer or until liquid evaporates.

Spread rice in bottom of ... Drain mushrooms, reserving liquid. Place mushrooms and pimento ... mushroom liquid to make 3 cups and pour over rice.



Brown chops in lard or drippings. Spread ... Drain mushrooms, reserving liquid, and distribute mushrooms and ... liquid evaporates. 6 servings.

Trim excess fat from chops. Cut a pocket in ... Drain mushrooms, reserving liquid. Combine mushrooms, cheese, parsley, ... stir until gravy thickens.

Spread rice in bottom of ... Drain mushrooms, reserving liquid, and distribute mushrooms and ... over rice. Arrange chops on top of rice mixture ... excess liquid has evaporated.

Brown chops in lard or drippings. Spread ... total 3 cups liquid and pour over rice and ... until any excess liquid evaporates. Makes 6 servings.

Brown chop in fat. Spread rice in ... mushrooms and save liquid. Sprinkle mushrooms and pimento ... over rice. Arrange chops on top of rice and ... or until liquid evaporates.

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