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Results 51 - 60 of 351 for lemon chicken cornstarch
Combine small amount of yogurt with cornstarch and return to yogurt container. ... minutes. Stir in chicken and simmer 2-4 minutes. Add ... hot. Sprinkle with lemon juice. Stir gently. Serve over rice.
52. STICKY CHICKEN
Cook at 400 degrees for ... be very thick. Brush on one side of chicken; bake 20 minutes. Turn chicken and brush on other side; bake 20 minutes.
Melt 1/3 cup butter in ... inside of each chicken breast. Fold the sides over ... breasts. Served with rice and a salad is a very filling meal.
54. LEMON CHICKEN
1. Remove skin and bone from chicken; cut each breast into ... water, 2 tablespoons cornstarch, 2 tablespoons vegetable oil, ... chicken broth, honey, lemon juice, corn syrup, vinegar, 1 ... serve immediately. 8 servings.
In a large skillet, heat oil. Add chicken and cook over medium heat, ... small bowl, mix lemon juice, chicken broth, cornstarch, soy sauce, and hot ... serve over hot rice.
Season chicken with salt and pepper. brown in butter. Blend in cornstarch, curry powder, broth, catsup, marmalade, lemon juice, and gravy master. Pour ... Serve with fluffy rice.
In a cup, combine a ... of yogurt with cornstarch. Stir mixture back into ... black pepper and chicken broth. Bring to a boil. ... minutes. Sprinkle with lemon juice, stir gently. Serve over ... desired. Makes 4 servings.
Drain pineapple, reserve 2 tablespoons juice. Rub chicken with garlic, sprinkle with salt. ... pineapple juice, honey, lemon juice, soy sauce and cornstarch in saucepan. Cook, stirring until ... lemon peel. Serves 4.
Sauce: Heat the sesame oil ... flavor. Add the chicken stock, soy sauce, brown sugar, Tabasco, salt, pepper and lemon juice. Bring just to a boil, stirring. Dissolve the cornstarch in the rice wine and ... hand in the refrigerator.
60. ORANGE CHICKEN
Combine orange rind, juices, honey, ... temperature and place chicken and marinade in a large ... Thicken sauce with cornstarch mixture and ladle sauce over ... serving. Good with rice.
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