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Results 51 - 60 of 121 for jiffy corn muffin cornbread
Combine all ingredients and put in greased casserole. Bake at 350 degrees for about an hour. Makes 4 to 6 servings.
Melt stick of butter in 1 1/2 quart casserole in microwave. Add remaining ingredients and mix well. Bake uncovered in a 325 degree oven ...
Peel, slice and saute onion slowly in butter. Combine corn muffin mix with egg, milk, corn ... Bake at 425 degrees for 25 to 30 minutes. Enjoy!
Put melted butter in dish. Mix all other ingredients well and pour into dish. Bake in 8"x12" dish at 375 degrees for approximately 50 ...
Mix all ingredients and bake in 9 x 13 inch pan at 400 degrees for 25 to 30 minutes.
Combine all ingredients and bake in 9"x13" glass pan at 350 degrees for 40 minutes.
Melt 1/2 cup butter. Add ... (melted). Fold in corn muffin mix. Fold in ham. Spread ... 12-15 servings. Serve with a tossed salad or vegetable.
Heat oven to 375 degrees. ... small bowl, blend muffin mix, egg, and milk; stir in cheese and onions. Pour into prepared pan and bake 30 minutes.
Preheat oven to 400 degrees. ... baking pan. Prepare muffin mix according to directions on ... edges and invert onto serving platter. 8 servings.
60. OVEN CORNBREAD
Spray iron frying pan with Pam. Heat frying pan on burner with a little oil. Mix all ingredients together and pour in pan. Bake at 400 ...
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