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Results 51 - 60 of 271 for italian sausage casseroles
Cut sausage into small pieces. Use oil ... sprinkle the Parmesan cheese over the top and bake an additional 10 minutes. Yield: 4 to 6 servings.
Make white sauce of first ... up and brown sausage; add squash and onion ... casserole. Top with remaining cheese. Bake at 350 degrees for 20 minutes.
Mix first 4 ingredients and 1/2 of the Mozzarella cheese. Spread in 13"x9" pan. Top with remaining cheese. Cover and bake at 400 degrees ...
Put bread cubes in 9x13 ... Set aside. Brown sausage, drain fat. Crumble sausage ... hours. Bake 350 degrees 50-60 minutes. Yields 6-8 servings.
Brown meats lightly. In greased 1 1/2 or 2 quart casserole put layer of meats, layer of onion, layer of zucchini and layer of tomatoes. ...
Place bread cubes in a ... a skillet, brown sausage over medium heat; drain fat. ... for 50-60 minutes or just until set. Yield: 6-8 servings.
Cook rice. Brown ground beef with onions. Cut sausage in small pieces and brown. ... ingredients are used. Bake at least 45 minutes at 300 degrees.
Cook and drain pasta as ... medium heat. Cook sausage in saucepan about 6 minutes, ... pink in center. Sprinkle with cheese. Yield: 4 servings.
Preheat oven to 325 degrees. ... with butter. Remove sausages from casings. In 12-inch skillet ... top of casserole. Makes 10 main dish servings.
SAUCE: Cut sausage into small pieces (1"). Fry ... bring to a boil, add salt and 1 cup cold water. Stir in cornmeal slowly and stir until smooth.
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