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freezing casseroles
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freezing casseroles
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51.
BROCCOLI AND RICE CASSEROLE
Sauté onion and bell pepper ... halved or put into 2
casseroles
to freeze one. If
freezing
, do not top with cheese until ready to bake.
Ingredients: 11 (optional .. soup .. whiz ...)
52.
CHICKEN CASSEROLE
Boil one hen or two ... cheese Pour in
casseroles
. You may freeze this ... chicken soup because
freezing
dries out the juices. Bake ... makes a large amount.
Ingredients: n/a
53.
ZUCCHINI CASSEROLE
Mix all ingredients, except butter and stuffing. Combine stuffing with butter and mix half the mixture into the zucchini mixture. Pour into ...
Ingredients: 8 (cream .. soup ...)
54.
APPLE CRANBERRY CASSEROLE
Chop apples; add sugar and fresh cranberries. Pour into a 9 x 13 sprayed casserole. Mix remaining ingredients and drop by hand over the top ...
Ingredients: 8 (apples .. cranberries .. flour .. nuts .. oatmeal ...)
55.
BEAN CASSEROLE
Saute onion in bacon fat. Add all beans and toss with browned onion. Mix rest of ingredients, then add to bean mixture. Pour into casserole ...
Ingredients: 9 (beans .. ketchup .. mustard .. oil .. sugar ...)
56.
MORE - CASSEROLE
Brown meat and onions, spoon off drippings. Spoon into 4 quart casserole dish. Add next 5 ingredients and toss well. Set aside. In medium ...
Ingredients: 15 (beef .. milk .. onion .. salt .. sauce .. soup ...)
57.
BLINTZ CASSEROLE
Mix and set aside. In ... minutes to 1 hour if intended to freeze. After
freezing
, heat at 300 degrees for approximately 1/2 hour. Serves 8 to 12.
Ingredients: 16 (cheese .. cinnamon .. eggs .. flour .. lemon .. milk ...)
58.
MEXICAN CASSEROLE
In a large casserole put a layer of soft corn tortillas, broken into pieces. Then a layer of mixture and more tortillas, etc. Use about 15 ...
Ingredients: 8 (cheese .. chilies .. skillet .. soup ...)
59.
CHICKEN CASSEROLE
Cook chicken until tender. Save broth. While chicken is cooling, mix milk and soup together thoroughly. Cream of celery soup may be ...
Ingredients: 4 (breasts .. broth .. milk .. soup)
60.
MEATBALL CASSEROLE
Combine first 7 ingredients in a large mixing bowl. Combine milk and soup, add half this mixture to meat mixture and mix well. Form meat ...
Ingredients: 12 (beef .. crumbs .. flour .. milk .. oil .. onion ...)
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