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Results 51 - 60 of 481 for fish potato
I don’t use milk when ... and the crushed potato chips have enough salt. I ... flavor. This will serve 4. For a larger group double the ingredients.
Put everything except the cream in a deep casserole dish. Cover and bake at 375°F for 1 hour. Remove from oven and add warmed cream. Stir ...
53. FISH ROE PATTIES
In a bowl, mix potatoes, flour, fish roe, egg, onion, salt and ... heat over medium high heat. Brown patties on both sides, turning carefully.
54. FISH BOIL
Scrub potatoes and cut a ... onions whole. Cut fish into serving size pieces. Bring ... fish and vegetables to platters. Serve with melted butter.
This is for the fisherman ... a pound of fish for each person. (Such as ... a salad and hot bread. People remark the fish tastes like lobster.
56. GRILLED FISH
Place fish on a piece of foil, ... and place on top of fish. Add white wine, thyme, and butter. Seal the foil and grill 10 minutes on each side.
Cut fish into 1 inch pieces. Cook ... water and seasonings. Cover and simmer 30 minutes. Add fish, cover and simmer 8 to 10 minutes. Serves 6 to 8.
Saute celery and onion in ... 15 minutes until fish is done and flakey. Break ... and cooked shrimp or cooked scallops, and an extra cup of milk.
59. COD FISH CAKES
Put onion, scallions, garlic, and ... food processor. Boil fish for about 10 minutes. Pour ... and fry until golden brown. Heat oil until hot.
In a medium bowl, combine ... and cayenne. Dredge fish in flour, then dip in ... Yield: 4 servings. Diabetic Exchanges: 3 very lean meat, 2 starch.
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