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Results 51 - 60 of 2,450 for cream filling
Heat the milk with vanilla ... cook until the cream becomes thick, about 5 minutes. ... cream puffs and fill with cream. Put into the ... until ready to serve.
Prepare cream puffs as above. Let cool. ... over tops. Arrange on serving plate; garnish with reserved strawberries and green leaves, if desired.
Blend flour and milk in ... sugar and vanilla; cream well. Add the cooked mixture. Fill the puffs with the filling and sprinkle tops with confectioners' ... until time to serve.
Prepare cake mix as directed ... and cool. For filling beat sugar, butter, shortening and ... a pastry bag. Fill cupcakes by placing tip into ... in the first place.
In a large bowl, combine ... Cool completely. Beat filling ingredients, in order given, until ... cookies in refrigerator. Makes 3 1/2 dozen cookies.
In a blender container or ... on racks. TANGERINE FILLING: In a small mixer bowl beat cream cheese and butter with an ... form. Use frosting immediately.
Melt chips in double boiler, along with milk and marshmallows and vanilla. Cool. Whip cream and fold in.
Mix sugar, flour, cornstarch and salt. Add 1 cup milk. Stir until smooth. Cook over medium heat until thickened, stirring all the time. ...
Bake cake as on the ... Spread the creamed mixture between the layers. Frost the cake. (This is similar to Twinkie or Hostess cup cake filling.)
Spread 1 package of crescent ... x 13 pan. Cream together the cream cheese, sugar, ... whites. Add nuts if desired. Bake 1/2 hour at 350 degrees.
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