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Results 51 - 60 of 92 for cod fillets
In small bowl combine teriyaki ... and ginger. Arrange fillets in 8x8 inch glass baking ... high until fish flakes easily when tested with fork.
52. CHEESY BAKED COD
Preheat oven to 400 degrees. Rinse and dry fish well. Salt and pepper to taste. Layer fish in 11"x7" baking dish. Mix remaining ingredients ...
53. LEMON BAKED COD
Mix butter and lemon juice. In another bowl, mix flour, salt and white pepper. Dip fish into butter mixture; coat fish with flour mixture. ...
Heat oven to 425 degrees F. Mix spread, juice, bell pepper and seasonings; reserve half of mixture. Pour remaining spread mixture over ...
In greased baking dish, place fillets. Pour butter over fillets: ... easily when tested with fork. 4-6 servings. Any white fish fillet can be used.
56. CHEESY BAKED COD
Preheat oven to 400 degrees. Rinse and dry fish well. Salt and pepper to taste. Layer fish in 11 x 7 inch baking dish. Mix remaining ...
In small bowl combine teriyaki ... and ginger. Arrange fillet in 8x8 inch glass baking ... degrees F. until flakes easily when tested with fork.
Defrost frozen fish in large mixing bowl. Cut into bite-size pieces (feel for and remove any bones). Add egg beaters, yogurt, mustard and ...
59. COD CANCUN
Mix lime juice, 1 teaspoon oil, salt and pepper in a 9 inch microwave-safe plate or 11 x 7 inch baking dish. Add fish; turn to coat both ...
Melt 1/4 stick of butter, ... beer. Place individual fillets in pan. Place in oven ... drying out. Recipe is also good on orange roughy and perch.
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