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Results 51 - 60 of 694 for chinese salad
DO NOT COOK noodles - ... Toss all prepared salad ingredients. Add dressing. Just before ... saved for later, the noodles get soggy.) Serves 4.
Chop cabbage as for cole ... dry. Mix all salad ingredients together. Combine all dressing ... pieces of chicken or beef, it becomes a main course.
Wash and pat dry the ... In a large salad bowl, combine with chicken and ... dijon and sesame oil to taste. Serve with garlic bread. Serves 4.
Cook rice and chill. Add ... and shake well. Just before serving, add dressing until salad appears moist. Add noodles. Toss and serve. Serves 8.
1. Cut the carrot and ... Take a piece of spring roll skin, place some salad in the center of the spring roll skin, roll and fold one end and eat.
Crumble bacon over salad ingredients and toss with the dressing.
Mix well. Shake just before pouring over salad. Just before serving, pour ... very closely as they burn easily and quickly. Toast to golden brown.
Chop onion and cabbage into ... beater: 2 tsp. soy sauce 1/2 c. vinegar (oriental rice vinegar) 1 c. sugar Mix with salad 20 minutes before serving.
Mix dressing ingredients together well and pour over salad. Toss and serve.
Mix all ingredients together and chill 2 to 3 hours. Just before serving, break noodles apart and toss in.
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