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Results 51 - 60 of about 910 for chicken breast no skin
Pound chicken breasts to 1/8 inch thickness. Place ... until golden 12 to 15 minutes. Substitute Stuffings: Salami, ham and/or varied cheeses.
Place chicken breasts in greased baking dish. Cover ... chicken pieces. Sprinkle with Stove Top stuffing. Cover and bake at 350 degrees for 1 hour.
Arrange chicken breasts in greased shallow baking dish. ... butter. Sprinkle with bread crumbs and croutons. Bake at 300 degrees for 1 1/2 hours.
Spread breasts open meaty side up in ... and pour over chicken. Bake uncovered 1 1/4 ... chicken to serve. Bake at 350 degrees. Serves: 5 to 8.
1. With cooking spray, lightly ... Cool. 2. Place chicken breasts between sheets of waxed paper. ... thickens slightly. Sprinkle with chopped parsley.
Combine hot water, butter, and ... and pecans. Place chicken breasts between sheets of wax paper ... 400 degrees for 30 to 35 minutes. Serves 6.
Place chicken breasts in a greased pan. Melt ... Cook over low heat, stirring occasionally until it thickens. Pour over chicken breasts and serve.
Melt butter and garlic. Combine ... in bag. Dip chicken breast in melted butter and then ... remaining crumbs. Bake 45-60 minutes at 350. Serves 6-8.
Once the chicken is cooked, the alcohol evaporates! If you buy them with skin and bones on and take ... Coat the chicken breast bottom half generously with the ... minutes. Delicious! Serves 6.
Pound chicken breasts until somewhat flatter. Mix together ... oven. Turn eery 10-15 minutes. Chicken should be done in about 30-45 minutes. Enjoy!
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