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Results 51 - 59 of 59 for butter pecan sand tarts
51. SAND TARTS
Mix together all ingredients. Drop by teaspoon on greased cookie sheet. Bake at 325 degrees for about 10 minutes. Cool completely and roll ...
52. SAND TARTS
Cream sugar and butter. Add vanilla; mix in flour and pecans. Roll into a ball ... 325 degrees. Cool a few minutes and roll in powdered sugar.
53. SAND TARTS
In bowl cream butter until soft. Blend in sugar ... flour. Finely grind pecans, stir into dough. Roll ... confectioners' sugar, cool, roll again.
54. SAND TARTS
Cream butter. Blend with sugar. Add ... Add flour and pecans. Chill 3 to 4 ... brown. Cool slightly, roll in powdered sugar. Makes 3 to 4 dozen.
55. SAND TARTS
Cream butter and sugar, add flour and ... degrees about 30 minutes. Cook until a very light brown. Remove from oven and roll in powdered sugar.
56. SAND TARTS
In bowl cream butter until soft. Blend in sugar ... Add flour. Grind pecans finely and stir into dough. ... confectioner's sugar again. Makes 2 dozen.
57. SAND TARTS
Cream butter and powdered sugar. Work in ... about 30 minutes or until very lightly brown at 350 degrees. Roll in powdered sugar while still warm.
58. SAND TARTS
Cream butter and sugar until fluffy. Add ... crescents. Bake at 350 degrees for 8-10 minutes. Roll in powdered sugar when cool. Yield: 3 dozen.
59. SAND TARTS
Cream butter. Add sugar. Stir well. ... crescent shape. Bake on ungreased cookie sheet at 325 degrees until light brown. Roll in powdered sugar.
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