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Results 51 - 60 of 394 for bar-b-q beef
51. BAR-Q-QUE BEEF
Place all ingredients in large pot. Cook at least 3 hours on medium heat, stirring occasionally. Done, when meat falls apart. Shred from ...
Cut round steak in strips 1/8 inch thick or thinner and 3 to 4 inches long. Brown strips in oil. Pour off drippings. Combine tomato sauce, ...
Brown hamburger with onions and peppers. Add other ingredients and simmer for at least 10 minutes. Oatmeal is optional but helps to thicken ...
Add all ingredients; mix well. Cook in slow cooker about 3 hours or until done. Add your favorite barbecue sauce to give it a taste all ...
Simmer 30 minutes, add orange juice and simmer 5 minutes more. Makes 3 cups.
Cook 2 hours (slowly). Serve on hamburger rolls.
MICROWAVE: Combine all ingredients except beef in 1/2 quart casserole dish. ... power for 10 minutes or until flavors blend. Makes 6 to 8 servings.
Put roast, beer, ketchup and ... day on low. Pour off all the juice. With a fork flake meat, add bar-b-que sauce, heat and serve on hard rolls.
Heat 2 tablespoons butter. Add beef, onions, salt, Accent, and ... well. Blend sauce with meat. Simmer 30 minutes. Spoon on buns. 4-6 servings.
Simmer until peppers, celery and onions are tender, add roast beef and simmer to heat beef. Serve over buns.
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