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Results 41 - 50 of 450 for swiss steak tomatos
41. OVEN SWISS STEAK
Combine flour and salt. Flour meat and brown in hot oil. Transfer meat to 13x9 shallow baking dish. Blend remaining flour mixture into pan ...
Rub meat with salt and ... flour possible into steak. Sear in hot oil. Add water, tomato juice, and onion. Simmer slowly ... Serve with wild rice.
43. SWISS STEAK
Cut round of beef into 3/4" slices. Dredge slices in flour seasoned with salt and pepper. Brown meat slices on both sides in a hot skillet ...
Wipe steak with damp paper towels. Combine ... Reduce heat; simmer, covered, 2 hours, or until meat is tender. Makes 6 servings, 250 calories each.
Fry bacon strips until crisp. ... quart saucepan. Add tomato sauce, mushroom soup, Worcestershire sauce ... sauce). Add browned steak, crumbled bacon, mushrooms, sliced ... steamed rice. Serves 4.
Stuff sirloin roast with garlic ... strip of bacon, sauteed onion, Swiss cheese, lettuce and tomato. Spoon warm au jus over sandwich and serve.
47. SWISS STEAK
Cut steak into serving size pieces. Brown ... cook over low heat for 1 hour and 15 minutes or until tender, stirring often. Makes 4 to 6 servings.
Combine bread crumbs, salt and ... crumb mixture on steak. Pound into steak with ... until meat is tender. Serves 6. 250 calories per serving.
Cut steak into 6 pieces. Cut onion ... then celery, then tomato sauce. Cover and cook on ... is tender. Serve with baked potatoes or over rice.
Cut steak into serving pieces. Roll in ... or roaster. Pour tomato soup in frying pan. Add ... hours at 350 degrees. Meat will be very tender.
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