MARINADE: In small, stainless saucepan mix beer, hoisin, soy sauce, honey, scallions, ginger, garlic, and ... room temperature. Place ribs in a shallow, non-metal pan ... pierced with a fork.
Heat oven to 350 degrees, arrange ribs, slightly overlapping, in large ... brown, brushing with sauce and turning several times during ... ribs with remaining sauce.
Mix honey, hoisin, lite soy, ketchup, garlic, ginger, bean sauce, hot pepper sauce, liquid smoke and peppers together. Place ribs in large plastic bags, pour ... chicken or roast pork.
Mix ingredients together in blender. Marinate ribs in mixture a few hours or overnight. Broil or barbecue in one piece and cut ... as a basting sauce over ribs, chicken or shrimp.
In saucepan, saute onion in ... ingredients except spare ribs. Mix well. Simmer 15 ... baste with remaining barbecue sauce two or three times during ... to serve. Serves 4.