Results 41 - 50 of 66 for pork chops sauerkraut potatoes

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Cook meat, peas and onions ... and debone. Drain sauerkraut; add potatoes and kraut to cooked peas ... Cook 2 to 3 minutes. Serve with rye bread.

Spray with non-stick Pam. Dish layer of pork chops, layer potatoes, layer apples, layer sauerkraut and repeat with pork chop. ... 1 1/2 hours covered.

Brown pork chops. Remove to plate. IN ... dish combine onion, sauerkraut, potatoes, apples and remaining juice. ... or until potatoes are done.

Butter a 9 x 15 ... onions, place the sauerkraut and next place the potatoes (enough for your family). Salt ... butter. Place uncooked pork chops over the top and cover ... delicious with the sauerkraut.

Line bottom of casserole with bacon strips; cover with sauerkraut; add brown sugar. Place pork chops on top. Then add slices of onion and potatoes. Add 1 can of ... hours at 350 degrees.



Cover bottom of a casserole ... a layer of sauerkraut. Lay the pork chops on top with a layer ... layer of thin potato slices. Cover with tomatoes. Season ... degrees about 2 hours.

Place ribs, meaty side down, ... degrees. Combine kraut, potatoes, broth, pimento and celery ... Bake at 350 degrees for 1 1/2 to 1 3/4 hours.

In large skillet, brown pork chops in butter and onion. Add potatoes (peeled & cut into quarters) and sauerkraut. Simmer until tender, about ... Add water if needed.

Brown 4 pork chops. Place in baking dish, ... meat. Cover with sauerkraut and top with mashed potatoes. Place in 400 degree ... and sauerkraut are bubbling.

Cut meat in cubes. Melt ... onions, tomatoes and sauerkraut. Add water. Cover. Bring ... cider just before serving. Stewing time - 1 1/2 hours.

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