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Results 41 - 50 of 249 for persimmon butter
Mix all the pudding ingredients ... Add water, then butter or oil and vanilla. Cook over medium heat until thick. Pour over pudding while hot.
Mix and drop by teaspoonfuls on a greased cookie sheet. Bake at 350 degrees for 10 minutes.
Mix pulp and sugar; add ... Mix well. Pour butter that has been slightly melted ... bake at 350 degrees for 1 hour and 15 minutes, approximately.
Mix all of the ingredients together and bake at 350 degrees for 1 hour. It is normal for this pudding to sink in the middle. This can also ...
Mix together the above ingredients. Bake at 350 degrees for 35 minutes. Mix together, boil until thick syrup. Pour over cooked pudding. ...
Mix dry ingredients. Add egg ... cream, sugar and butter over hot water. Add egg ... slightly and fold in beaten egg whites. Serve over pudding.
47. PERSIMMON CAKE
Cream together shortening or butter and sugar. Add eggs, beat ... cool 10 minutes then add 2 1/2 cups of confectioners' sugar and cream to spread.
Cream shortening and sugar. Add nuts and raisins to the flour and spices. Beat egg and add to pulp. Add and mix pump mixture to the creamed ...
49. PERSIMMON CAKE
Cream together sugar and butter. Add remaining ingredients. Mix ... pans or 4 small ones for 1 1/2 hours at 300 degrees until tested for doneness.
Mix in order given and bake about 40 minutes at 350 degrees. Take out of oven after 40 minutes and spread with this sauce. Combine all ...
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