Results 41 - 50 of 108 for orange sauce for ham

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

In a medium saucepan, combine ... until thick and bubbly. Cook and stir 1 to 2 minutes more. Serve warm with ham or pork. Makes 2 2/3 cups sauce.

In 2 quart saucepan stir ... 1/2 cup on ham during last hour of baking. To make sauce, add orange juice to remaining glaze. Serve ... 1 1/3 cups sauce.

In 2 quart saucepan stir ... 1/2 cup on ham during last hour of baking. To make sauce, add orange juice to remaining glaze. Serve ... cups sauce (enough for a 3 lb. boneless ham). ... not too much sauce.

Combine all ingredients in a ... this mixture over ham before you bake in the oven. With the remaining sauce baste ham during the cooking time.

In 2 quart saucepan stir ... 1/2 cup on ham during last hour of baking. To make sauce, add orange juice to remaining glaze. Serve ... cups sauce. (Enough for a 3 pound boneless ham.) ... (Serve with Butterscotch Yams.)



Slash fat edge of ham at 2" intervals. Insert whole ... at 325 degrees for 30 minutes. Meanwhile, make Cranberry Sauce. Mix brown sugar, cloves, ... remaining sauce. 6 servings.

Mix sugar, cornstarch, cloves and ... a boil. Remove ham from oven. Spoon sauce over ham. Bake 20 minutes ... Pass remaining sauce with the ham.

Remove outer wrapper from ham and place lean side down ... at 325 degrees for 15-18 minutes per pound. Mix ... during the last 30 minutes of baking.

CHICKEN: Combine the flour and ... Place breast on ham slice. Coat with sauce and serve. GRAPE SAUCE: Combine ... dissolved in a little cold water.

Blend orange juice into cornstarch; stir in ... peaches; reserve syrup for another use. Add cooking oil; ... needed. Stir fry ham in hot oil 2 minutes. ... if desired. Serves 6.

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

 

Recipe Index