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Results 41 - 50 of 74 for mince pie
Preheat oven to 425 degrees. ... butter; arrange in pie shell. Top with mincemeat. In ... degrees; bake 25-30 minutes or until golden. Cool slightly.
42. MINCE PIE
Cook dry mincemeat (according to ... pour into prepared pie shell. Top with crust. Seal ... sugar and bake at 400 degrees until crust is browned.
43. APPLE MINCE PIE
Prepare mincemeat according to directions ... Place in unbaked pie shell. Make lattice top. Bake at 400 degrees for 30 to 35 minutes. Cool on rack.
44. MINCE PIE MIX
Use about 3 cups for a pie and dot with butter. Also can be refrigerated for some time.
Combine sugar, salt, and spices. ... mix well. Line pie plate with pastry; fill. Top with lattice crust. Bake at 400 degrees about 35 minutes.
Spread 1 jar of mincemeat over bottom of crust. Mix rest together and pour over mincemeat. Bake at 350 degrees for 50 minutes or until ...
47. MINCE-PEACH PIE
Mix and pour into a unbaked pie shell. Cover with top crust. ... with sugar. Bake in 375 degree oven for 45 to 55 minutes or until golden brown.
48. MINCE PIES
Preheat oven to 400 degrees. Combine first 9 ingredients to make pastry. Roll out to about 1/8 inch thick. Cut into rounds and place in ...
49. MINCE PIE
Mix well. Let stand overnight before putting in crust.
In medium bowl, stir first 6 ingredients until well mixed. Cover and refrigerate overnight to allow flavors to blend. About 3 hours before ...
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