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Results 41 - 50 of 221 for light desserts
41. LOW-CAL DESSERT
Make a crust of the butter and graham cracker crumbs. Press into 11x7 inch baking dish. Mix cream cheese, sugar or Equal and 1/2 of the ...
Grease (not oil) 9 inch ... Spoon hot butter sauce over dessert squares. Very rich. Good during the Christmas season. (468 calories per serving.)
Dice peaches, reserving several slices for garnish. Mix peaches and 2 tablespoons of the sugar in large serving bowl. Mix sour cream, ...
Beat cream cheese and sugar with mixer. Stir in defrosted Cool Whip and well drained fruit. Refrigerate.
Press dough onto 14-inch pizza pan. Bake in 350°F oven 15 to 20 minutes until browned and puffed. Cool completely. Beat cream cheese, ...
About 15 minutes before serving: ... Spoon apples and their syrup into six dessert bowls. If you like, serve with heavy cream. Makes 6 servings.
Boil together. Add all at once, 1 cup flour. Stir together until a ball is formed. Remove from heat and add 4 eggs, one at a time, mixing ...
Place pear halves, cut side ... Bake in a 350 degree oven for 20-25 minutes or until fruit is tender. Serve with light cream. Makes 8 servings.
Core apples; cut into 1/2 ... tender, about 5 minutes stirring frequently. Spoon apples and syrup into 6 dessert dishes and top with whipped cream.
Mix cream cheese, sour cream and sugar together. Stir into the grapes.
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