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Results 41 - 50 of 91 for frogs eye salad
41. FROG EYE SALAD
Cook Acini Di Pepe pasta, rinse, drain and cool. Combine sugar, flour and salt. Stir in eggs and pineapple juice. Cook, stirring until ...
42. FROG EYE SALAD
Combine sugar, flour, salt, juice and egg yolks. Cook until thick. Melt marshmallows with cooked mixture. Cook Acini De Pepe in salted ...
43. FROG EYE SALAD
Mix first 8 ingredients together in large bowl. Combine remaining ingredients and chill for at least 2 hours or overnight.
44. FROG EYE SALAD
1. Boil the macaroni in salted water until tender; drain and cool. 2. Mix sugar with pineapple juice, eggs and salt. Cook over medium heat, ...
45. FROG EYE SALAD
Boil to thicken; cool. Mix with pasta. Cool. Add:
46. FROG EYED SALAD
Combine sugar, flour, and 1/2 ... container until chilled. Salad may be refrigerated for as ... changes texture somewhat. Makes 25 + servings.
Cook pasta (Ronzoni orso. 47 - small pasta for Pilaf) Boil 3 to 5 minutes. Cool. Refrigerate. To put together: 2 cans pineapple chunks, ...
48. FROG EYE SALAD
Cook macaroni; rinse with cool ... fruit mixture. Add Cool Whip to the amount of salad you want to use; add marshmallows. Makes a large salad.
49. FROGS EYE SALAD
Combine. Gradually stir in: Cook over medium heat, stirring until thickened. Add 1 tablespoon lemon juice and cool to room temperature. ...
In saucepan mix pineapple juice, sugar, flour and eggs. Bring to a boil, then cook until thickened (like a pudding texture). Cool. Cook ...
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