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Results 41 - 50 of 95 for cream cheese cool whip desserts
Mix ingredients - cut butter ... 15 minutes. Let cool. Cream sugar and cream cheese with mixer. Fold in Cool Whip. Spread over crust. Beat ... sprinkle with slivered almonds.
Mix together well. Press into ... at 350 degrees. Cool. Mix together and spread ... 8 oz. Cool Whip over second layer and sprinkle ... refrigerated until serving time.
Mix first 4 ingredients and ... minutes at 350°F. Cream together cream cheese and powdered sugar, add one cool whip and spread on top of ... hour or till set.
Blend thoroughly. Pack into a 9x13 pan. Mix cream cheese and sugar until creamy. Blend in Cool Whip. Pour over graham cracker ... water and Danish dessert in a saucepan. Bring to ... Cool and keep refrigerated.
Mix: Pat into 9 x ... from oven and cool. Beat: Pour over crust. ... package. Pour over cheese layer and let set. Put 1 cup Cool Whip over pudding layer.
Combine flour, 1/2 cup walnuts, ... 10 minutes. Let cool. Cream together cream cheese and powdered sugar. Fold in Cool Whip. Spread on crust. Mix ... with 1/2 cup nuts.
Slice angel-food cake and arrange ... In large bowl, cream sugar and cream cheese. Add Cool Whip; stir until mixture thickens. ... fillings. Chill and serve.
Whip cream cheese until fluffy; add Cool Whip and drained pineapple. Mix ... cherry mixture on top and sprinkle with remaining graham crackers.
Whip cream cheese until fluffy; add Cool Whip and drained pineapple. Mix ... cherry mixture on top and sprinkle with remaining graham crackers.
Use a 16 x 11 ... large (8 ounce) cream cheese beaten with 1 cup sugar. Set aside. Whip 1 large Dream Whip (2 ... Wilderness). STORE IN REFRIGERATOR.
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