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Results 41 - 50 of 62 for country style spare ribs
Roll the ribs in flour, brown. Mix remaining ... pour over ribs. Cover and simmer 2 hours, turning ribs occasionally. Can serve juice over rice.
Trim fat off ribs and cut in desired sizes. ... Serve with rice and green salad. Serves 4-6. Baking time may be lessened if ribs are boiled first.
Mix together all ingredients except ribs and lemon juice and simmer ... and cover. Roast 1 1/2 hours in 375 degree oven, basting occasionally.
Or 3 bags frozen Italian flat beans. Trim fat from pork and brown in skillet sprayed with Pam. Add onions and garlic and saute. In large ...
Combine in small mixing bowl. Bake covered 1 1/2 hours at 350 degrees. Baste 3-4 times. Remove cover for browning last 15 minutes.
Mix all ingredients for sauce in 9 x 13 inch baking dish. Add ribs and turn to coat. Bake at 350 degrees for 2 to 3 hours.
47. B B Q SPARE RIBS
Brown ribs and cook for 1/2 hour. Mix all other ... together and add to meat. Simmer for 1 1/2 to 2 hours. (Can be used as gravy on potatoes.)
Bake ribs in 375 degree oven for ... molasses. Cook until bubbling. Pour over ribs and return them to oven for 10-15 minutes. Serve over rice.
Mix all ingredients except ribs. Rub ribs on both ... at 350 degrees for 1 1/2 hours or until done. Baste with sauce several times while baking.
Boil ribs about 45 minutes. While ribs ... baking pan. Pour mixture over ribs. Bake in 350 degree oven 40 to 50 minutes while basting frequently.
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