| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 121 for cod fish
1. In a bowl, stir ... baking dish, arrange fish on it. Spread sauce evenly ... minutes or until fish just flakes. Can be cut in half for 3-4.
42. COD WITH OLIVES
Serves 3 to 4. Preheat oven to 350 degrees. Place fish in bottom of oiled baking ... and olives. Sprinkle with olive oil and bake for 30 minutes.
Cut fish fillets into 2" chunks. In ... Cover and bake in a preheated 450 degree oven for 15 to 20 minutes. Season with salt, pepper and dill weed.
Set oven to broil. Arrange fish in a buttered pan and ... remaining 1/3 mixture. Broil 2 to 3 minutes. May also be used with other types of fish.
Buy a medium sized whole fish (3 to 7 pounds) or a large center cut of cod. 1/2 pound salt pork ... add wine, mushrooms and parsley. Serves 6.
46. COD CREOLE
In large skillet over medium ... minutes. Meanwhile let fish stand at room temperature to ... serving: 198 cal, 22g pro, 11g car, 7 g fat, 92 mg chol.
47. CAPE COD CHOWDER
Thaw fish and shrimp, if frozen. Cut ... minutes or until fish flakes easily. Discard bay leaf. Sprinkle with parsley and lemon peel. 4 servings.
Serves 8 Cut fish to serving pieces, place in ... degree oven until fish flakes, 20 to 30 minutes. Garnish with eggs, olives and snipped parsley.
49. COD IN CASSEROLE
Put fish in casserole. Melt butter, add ... degrees for 30 minutes or until fish is done. Serve with rice and almonds cooked in fish bouillon.
Soak Cod in water for one hour. ... Chop potatoes. Put fish into a stew pan as ... minutes. Garnish with greens. Serves well with a vegetable salad.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables