Flake salmon and set aside. ... lemon juice, Worcestershire sauce, and red pepper sauce. ... and mustard. Add milk. Cook until thick and ... 30 calories per tablespoon.
Preheat oven to 350°F. Remove ... together 1 cup milk, eggs, dash of salt ... until set. Make sauce by mixing soup, 1/4 cup ... and serve over casserole.
Ingredients: 12 (cheese .. crumbs .. eggs .. flakes .. juice .. salt ...)
Drain and debone salmon, saving ... and serve with Sauce Supreme. Melt butter in saucepan ... stir in hot milk. Cook over medium heat, ... 3 1/2 cups sauce.