| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 203 for cheese ball pecans pineapple
41. CHEESE BALL
Soften cream cheese at room temperature, cream and stir in pineapple. Add 1 cup of ... Chill. Form into ball and roll in remaining nuts. Can be frozen. Serve with crackers.
Soften cream cheese; gradually add pineapple, green pepper, onion and ... well. Roll into ball and roll ball in chopped pecans. Chill. Serve with your ... week if kept refrigerated.
Blend all ingredients with 1 cup pecans. Chill for 2 hours. Form into two balls and roll in remaining pecans. Chill thoroughly.
Reserve 1 cup of pecans. Mix the rest of ingredients, roll into ball, cover with remaining 1 cup of pecans.
Soften cream cheese. Add green pepper, onion, pineapple, salt, 1 cup pecans. Mix well. Shape into balls. Roll in remaining pecans. ... crackers or fresh vegetables.
Mix above ingredients, except 1/2 cup pecans and form into ball. Refrigerate for at least ... out and roll in remaining 1/2 cup pecans. Chill.
Soften. Stir in ingredients. Shape into balls and chill. Roll in pecan.
(Do not use in own ... all ingredients except pecans. Mix well. Chill; shape into 2 balls. Roll in pecans, be ... Wrap in plastic wrap and chill.
Mix the first 5 ingredients plus 1/2 cup nuts. Form into a ball and coat with remaining nuts. Refrigerate several hours before serving.
Put in blender and mold in round ball. Roll in 1/2 cup chopped pecans. Serve with crackers.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables