Casserole Biscuit Cheese - Recipes - Page 5

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Results 41 - 50 of 137 for casserole biscuit cheese

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41. BEEFED UP BISCUIT CASSEROLE

In large fry pan brown ... preparing dough. Separate biscuit dough into 10 biscuits. Pull ... Combine 1/2 cup cheese (reserving remaining cheese for topping), ... 30-35 minutes. 4-5 servings.

42. BEEFED-UP BISCUIT CASSEROLE

Brown ground beef, onions and ... preparing dough. Separate biscuit dough, pull apart each into ... Combine 1/2 cup cheese, sour cream and egg. ... minutes until golden brown.

43. BEEF BISCUIT CASSEROLE

Brown hamburger, pepper, onion. Cook ... half of grated cheese. Add mixture to hamburger, ... 1/2 cans of biscuits pulling each biscuit in two ... 30 minutes until brown.

44. BISCUIT AND BEEF CASSEROLE

Place 1 set of biscuit halves in bottom of baking ... green peppers, shredded cheese (reserving 3/4 cup for top), ... 350 degrees for 30 minutes.

45. CREAMY TURKEY BISCUIT CASSEROLE

Fry bacon until crisp. Drain ... boil. Spread in casserole that has been greased. Mix ... to 35 minutes until golden brown. Makes 6-8 servings.

46. BISCUIT AND BEEF CASSEROLE

Saute beef and onion in ... milk, soup, cream cheese in a bowl; add salt, ... Pour into 2-quart casserole and bake 10 minutes at 375 degrees. Place biscuits on top and bake 15-20 ... biscuits are golden brown.

47. BABA'S BEEFED - UP BISCUIT CASSEROLE

Brown meat, onions and bell ... Pull apart each biscuit and press 10 over bottom ... pan. Mix shredded cheese, sour cream and egg ... until deep golden brown.

48. EASY BISCUITS

Mix thoroughly. Roll out about 1/2 inch thick. Cut out biscuits. Bake at 350 degrees ... dish. Top with cheese. Bake at 350 degrees for 25 minutes.

49. BEEF 'N BISCUIT CASSEROLE

Brown ground beef, onion and ... preparing dough. Separate biscuit dough into 20 biscuits, pull ... Combine 1/2 cup cheese (remaining cheese for topping), sour ... are deep golden brown.

50. BEEF BISCUIT CASSEROLE

Line a 13 x 9 ... pan with unbaked biscuits. Mix together above ingredients ... with extra shredded cheese if desired. Bake at 350 degrees for 1/2 hour.

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