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Results 41 - 50 of 78 for caramel apple sauce
41. FRESH APPLE CAKE
Mix dry ingredients in bowl. Add oil, apples, nuts and eggs. The ... boil. Remove. Add the vanilla. Let cool and thicken before using on cake.
42. APPLE TORTE
Bake in 9 x 13 ... minutes. Boil 2 minutes. Serve warm over torte with whipped cream, Cool Whip or ice cream on top. If sauce gets too hard, warm it.
Heat oven to 350 degrees. ... remaining ingredients except Caramel Sauce. Pour half of the ... stirring constantly. Serve hot or cold. Serves 8.
Combine cream cheese and 10x ... pan. Drizzle with sauce. Sprinkle with nuts. Arrange apples around dip. Apples can be ... to prevent turning brown.
Let stand 10 minutes. Add eggs, salt, cinnamon and nuts; mix well. Add flour and soda. Place in 9 x 13 inch pan. Bake at 350°F for 45 ...
Beat sauce ingredients for 5 minutes until creamy. Blend in Cool Whip. Add apples, nuts and pineapple.
47. APPLE DESSERT
Put diced apples in a bowl. Break eggs ... degrees for 45 minutes. Cook until thick the first 5 ingredients. Add vanilla. Serve warm over apple cake.
Place apples in bowl. Mix in eggs. ... Bake at 350 degrees for 45 minutes. Serve with hot caramel. Boil, stir constantly. Serve hot over cake.
49. AMISH APPLE CAKE
Chop pecans. Peel and cut apples to make 2 1/2 cups ... constantly, add milk and vanilla. Keep warm until serving cake, then top cake with sauce.
50. FRESH APPLE CAKE
Break eggs over apples, stir. Add sugar, oil, ... and stir. For Caramel sauce: boil all ingredients, 1 ... warm cake. Add a blob of whipped cream.
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