| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 63 for butter soup
Saute the onion in the butter. Blend in the peanut butter. Add soup, water and milk. Heat, ... until shells are soft. Drain. Serve hot with salt.
Dip chicken in 1/4 cup ... and pepper. Melt butter in 13 x 9 x ... chicken and mix soup, 3/4 cup milk and ... tender when pierced with a fork.
In a large bowl, combine melted butter, pretzels and soup mix. Toss well. Bake on cookie sheet at 250 degrees for 10 minutes.
Mix together and allow to ... bread. Spread onion butter on each slice to cover ... butter is wonderful on baked potatoes or hot cooked vegetables.
Dip chicken in can milk, ... and pepper. Melt butter in baking dish. Arrange chicken ... chicken and pour soup, milk and water over ... longer or until tender.
Combine butter, soup mix and salt. Pour water ... alternating potatoes and soup mix. Repeat making 5 layers. Cover and bake at 350 degrees for 1 hour.
Combine butter, onion, soup mix, and salt. Pour water ... and bake one hour at 350 degrees. Leave skins on potatoes. Knorr brand of soup is good.
Dip chicken in 1/2 cup ... and pepper. Melt butter 13 x 9 x 2 ... Turn chicken, mix soup, 3/4 cup evaporated milk ... gravy. Serve with chicken.
Combine all ingredients and bake in a 3 quart casserole or 9 x 13 inch pan. Bake at 375 degrees for 1 hour. Serves 12.
Preheat oven to 375 degrees. ... casserole dish. Chop butter over potatoes. Sprinkle dry soup over potatoes. Bake, uncovered for 1 to 1 1/2 hours. Stir occasionally.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables