Results 41 - 50 of 75 for beef roll ups dressing

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Combine ground beef, rolled oats, egg, onion, dressing, salts, and pepper in ... features sauerkraut and Swiss cheese with a sprinkling of caraway.

Cut cheese into 1/2 inch ... sauerkraut, mix with dressing. Separate rolls. Layer meat, cheese and ... Bake at 375 degrees for 15 to 20 minutes.

Place the above ingredients in ... broth (save broth). Cool before slicing thin. Place sliced meat back into broth. Heat and serve on hard rolls.

Preheat oven to 350 degrees. ... narrow end and roll mixture jelly roll fashion, using ... dish and bake at 350 degrees for 45 minutes. Serves 6

In large bowl, combine beef, bread crumbs, eggs, onion, ... relish, thousand island dressing, Worcestershire sauce, salt and ... narrow end, carefully roll the mixture, using wax paper ... degrees for 45 minutes.



Combine egg and hamburger. Divide ... onto meat rectangle. Roll as for jelly roll. Wrap ... in Italian salad dressing for 1 hour, turning occasionally. ... medium coals 20-25 minutes.

Cook roast; then slice thin. Mix dressing mix and gravy mix according ... over sliced roast beef in an electric skillet. Top ... Pepperidge Farm French rolls. This can sit in the refrigerator overnight if desired.

Combine meat, crumbs, onion, egg, ... hands. Chill, then roll onto waxed paper into a ... reheated. Can also be combined in layers in baking dish.

Mix all ingredients except dressing. Roll out in rectangle 20 inches ... oven for 10 minutes with oven off or bake 1/2 hour in 350 degree oven.

Preheat oven to 350 degrees. ... narrow end, carefully roll the mixture, jelly roll fashion, ... a shallow baking dish and bake for 45 minutes.

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