Results 31 - 40 of 84 for sugarless cake

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Combine all ingredients. Pour into a 9 inch pie plate which has been greased and flour dusted lightly with wheat germ. Bake at 350 degree ...

Simmer raisins in 2 cups of water for 15 minutes. Mix together oatmeal, butter, sweetener, and vanilla. Sift together, flour, salt, soda ...

Beta together banana and butter until creamy. Add vanilla and water; beat. Add dry ingredients. Mix well. Stir in dates (1 cup). Spoon ...

Boil dates and prunes in the 1 cup of water for 3 minutes; add butter and raisins and let cool. Mix flour, soda, salt, eggs, nuts, spices ...

Beat banana and butter until ... sprinkle over batter. Bake at 350 degrees for 20 to 25 minutes or until knife inserted in cake comes out clean.



Place carrots, dates, water, raisins, ... for 45-50 minutes. NOTE: A glass cake pan may be used. Reduce baking time to approximately 30 minutes.

Mix together topping ingredients. Beat together mashed banana and butter until creamy. Add eggs, vanilla and water and beat. Measure in ...

Boil raisins, dates, pineapple and water for 3 minutes. Add butter and let cool. Beat eggs and vanilla. Add flour sifted with soda. Add ...

Cook fruit and water in microwave 2 minutes on high. Stir; cook 2 minutes longer. Add butter and salt. Set aside and cool. Add eggs, ...

Mix all ingredients together. Bake in a greased (PAM) and floured tube pan for 40 minutes at 300 degrees.

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