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Results 1 - 10 of 27 for cabbage meatloaf
1. Preheat oven to 375 ... boil and add cabbage. Cover and cook 10 ... Wrap while warm in aluminum foil and pack for lunch. Makes 6 to 8 servings.
Cut cabbage in quarters and remove core. ... preheated 375 degree oven about 1 hour. Let stand 10 minutes before turning out of pan. 6 to 8 servings.
Cut cabbage in quarters - remove core ... with meat. Combine sauce ingredients and pour over top. Bake at 375 degrees for 1 hour. (Augustaville)
Quarter the cabbage and boil in large pot ... olive oil. Add meatloaf mix, breaking up into small ... heated tomato sauce over top and serve.
Mix meat, rice, pepper, salt, ... and eggs. Core cabbage, soak in boiled water. ... small inside leaves. Bake at 350 degrees for 2 to 3 hours.
Cut core out of head of cabbage; turn upside down and ... soup with 1/2 as much water and pour over all. Bake at least 1 hour in 350 degree oven.
Cook head of cabbage in large pot. Cut around ... Add to the meatloaf mix and add seasonings to ... Bake for about 2 1/2 hours in 350 degree oven.
Cut out the core of cabbage; place in boiling water. ... rolls. Place the remaining 2 slices of bacon on top. Bake at 350 degrees for 2 hours.
Thoroughly combine all ingredients. Shape into round loaf. Place on meat rack in crock pot. Cover and cook on high setting for 4 to 6 ...
Mix all ingredients together. Shape into 2 loaves. Bake on rack for 40 minutes at 350 degrees. Makes 2 servings.
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