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Results 31 - 40 of 473 for steaming eggs
Melt butter in saucepan. Add ... 30 minutes. Combine eggs and salt. Gradually add flour ... crepes. Stack with wax paper between each to freeze.
Scramble eggs with no spices; set aside. ... pork sausage or ham can be used. Or delete meat, for those who are vegetarian, and add more veggies.
Saute onion in butter until ... hot mixture to eggs. Return to saucepan and ... degrees for about 25 minutes until knife inserted comes out clean.
Mix first 7 ingredients together just until blended. Add cauliflower and mix gently. Fry by tablespoons worth in skillet with 1/4 inch hot ...
Preheat oven to 375 degrees. ... together tomato sauce, egg, egg white, seasonings and ... recipe counts for 1 bread; 1 meat; 1 vegetable; 1 fat.
Combine all ingredients; blend well. Turn into greased pie plate. Bake at 350 degrees for 30-40 minutes, or until a knife inserted into the ...
Add all and mix in flour, will be stiff. Steam for 2 or 3 hours.
Cut all vegetables into small pieces and steam 5 minutes. Heat oil in wok. Beat the eggs and set aside. Cook onions ... until rice is light brown.
39. ALMOND HORNS
Chill dough for easy handling. To form horns, roll in round "ropes" about 3/4 inch diameter. Slice in 1 1/2 inch lengths, shape in 1/4 moon ...
What would the bavarian kitchen ... doubled. Mix the egg with the rest of the ... gentle boil. Let steam for about 20 minutes. Then ... top of the dumplings.
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