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Results 31 - 40 of 46 for snaps cookies
Mix butter and sugar together until smooth. Add ginger, cinnamon, cloves, molasses, salt, egg, and baking soda to the butter mixture and ...
Cream 3/4 cup shortening, 1 cup brown sugar, 1/4 cup molasses and 1 egg until fluffy. Sift together 2 1/4 cups sifted all purpose flour, 2 ...
Mix in order given. Roll into small balls and dip in sugar. Bake 10-12 minutes at 375 degrees.
Bake for 8 minutes in 375 degree oven.
Mix together. Drop large teaspoons of dough in rows on a non-stick cookie sheet. Sprinkle tops with sugar. Bake at 350 degrees ...
Mix all together, using 1/2 flour. Stir in remaining flour. Roll into balls then roll balls in sugar. Bake 8 to 10 minutes. Makes 40 cookies.
1. Preheat oven to 350 degrees. 2. Mix all the ingredients in large mixing bowl. 3. Roll into balls and roll balls in sugar. 4. Bake in ...
Cream sugar and shortening. Add molasses and beaten eggs. Add dry ingredients and beat until smooth. Roll into small balls. Dip or roll in ...
Mix flour, ginger, soda, cinnamon and salt all together. (Set aside.) Cream shortening until soft. Add all other ingredients and blend ...
Heat to boiling point molasses, ... each time before cutting cookies. Place on lightly greased baking sheet. Bake at 375 degrees for 8 minutes.
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