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Results 31 - 40 of 66 for skor chocolate cake
31. KAHLUA CAKE
Make chocolate cake according to package directions and ... Repeat layers until bowl is full. Keep in refrigerator until ready to serve. Enjoy!
32. KAHLUA CAKE
Make cake according to directions. Cool until ... layer of Cool Whip and a layer of Skor candy bars. Repeat. Refrigerate until serving. Delicious!
33. KAHLUA CAKE
In a 9 x 13 inch pan put half of cake cut in 1 inch cubes. ... Pour half of the Kahlua over mixture. Sprinkle 3 of the crushed Heath bars. Repeat.
Prepare cake according to package directions. As ... SUGGESTION: Butterscotch Caramel Fudge flavor ice cream topping is a good choice for this recipe.
35. PUNCH BOWL CAKE
In one bowl, beat pudding, ... half of your cake and break it into pieces, ... remaining pudding, Cool Whip and candy. Refrigerate overnight. Enjoy!
36. KALUHA CAKE
Bake cake according to directions and let ... cooked pudding. Crumble Skor bars. If you have a ... cake off with the rest of crumbled Skor bars.
Bake cake as directed. Remove from oven ... in refrigerator. Frost with Cool Whip and sprinkle crushed candy bars over top. Keep refrigerated.
38. PUNCH BOWL CAKE
Prepare cake mix as directed and bake ... Add remaining pudding, Cool Whip and Heath bars. Refrigerate, can be made ahead of time and keeps well.
Prepare and bake cake according to directions. Pierce warm ... and caramel over cake. Spread with whipped topping. Sprinkle with crushed candy.
Bake cake following directions on package. While ... the candy bar crumbs. Cake is also good made with a lemon cake mix and strawberry topping.
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