| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 85 for shrimp scallops crabmeat
Place cottage cheese, garlic and skim milk in food processor or blender. Whirl, scraping down sides of bowl, until smooth (3 to 5 minutes). ...
Cook noodles and drain. Melt butter in skillet and saute lightly onion, peppers and mushrooms. In a large bowl combine seafood, sauteed ...
Prepare macaroni. Cook shrimp; cook scallops. Layer the bottom of ... shrimp, layer of crabmeat, layer of Mozzarella cheese, ... minutes. Ready to serve.
34. SEAFOOD SOUP
If using fillets, cut into bite-size pieces, shell shrimp or pick shells out of ... Add seafood. Continue to heat on simmer at least 10 minutes.
35. SEAFOOD SAUCE
Saute first 4 ingredients in ... Stir in sherry, shrimp, seafood mix, and Parmesan ... servings (282 calories per 1/2 cup sauce with 1 cup pasta).
36. SEAFOOD SOUP
Combine tomatoes, sauce, and vegetable. Bring to boil. Reduce heat; add seafood seasoning and seafood; simmer 10-15 minutes.
37. SEAFOOD CHOWDER
Cook haddock, just covered with ... (save juices). Simmer scallops, just covered with water, ... Add clams and shrimp (not drained). Add crabmeat and lobster. Heat to blend. ... 12 to 16 servings.
Melt 2 tablespoons butter in a medium saucepan. Add flour and milk. Cook until slightly thickened, stirring frequently. Add eggs, green ...
Combine rice, green pepper, celery, onion and water chestnuts. Combine mayonnaise, tomato juice, salt and pepper and stir until smooth. Mix ...
Puree scallops and shrimp in processor for 2 minutes, ... bowl. Fold in crabmeat. Season with salt and ... 1 day ahead. Makes about 1 2/3 cups.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables