Results 31 - 40 of 44 for pork loin bbq

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Place ribs in large Dutch oven. Cover with water. Bring water to boil. Cover. Reduce heat and simmer 30 minutes; drain ribs. Combine ...

Combine first 6 ingredients in shallow baking dish. Add meat to marinade. Cover and marinate in refrigerator overnight. Remove chops and ...

1. Split meat lengthwise to half thickness, combine other ingredients in shallow bowl. Add meat, marinate covered 4 hours turning ...

Place roast, fat side up, in a 13 x 9 x 2 inch baking pan. Insert meat thermometer (not touching bone or fat). Combine remaining ...

Mix everything EXCEPT the 5 spices and the sherry. Heat but do not boil. Remove from heat and add the 5 spices and sherry. Place meat in a ...



Place in crock pot on high for 2 hours. Pour in 1 jar of Hunt's Barbecue Sauce, simmer 2 to 4 hours or longer. Serve on hamburger buns with ...

Cook pork until tender in crock pot. ... Shred pork and add to sauce. If barbecue is too dry, add a little of the fluid the pork was cooked in.

Place ribs in a large Dutch oven; cover with water. Bring to a boil; cover, reduce heat and simmer 35 minutes. Drain ribs, and arrange in a ...

Cook meat in 2 cups water for 2 1/2h ours or until meat can be pulled from the bone. Drain liquid; tear meat into small pieces. Place in ...

Place chops in baking dish and mix remaining ingredients. Pour half of mixture over chops. After chops have baked 45 minutes, turn over and ...

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